Safely operate forklift to load and unload trucks

2. Safely operate truck in accordance with all laws

3. Ensure accurate record keeping of items loaded and cleaning performed

4. Adhere to all current SOP’s, procedures, and quality requirements

5. Report damaged product, faulty equipment, and possible contamination to the supervisor, SQF Practitioner, or management

6. Ability to thrive in a a high paced environment

7. Perform repetitive physical tasks involving considerable bending, stooping and walking

8. High regard for personal hygiene and following all food safety protocols

9. Maintain a safe, clean, organized truck, and perform regular cleaning

10. Create a good relatipnship with customers and vendors

11. Help in the greenhouse as needed

12. Flexibility with weekend and extended daily hours is mandatory

13. Report food safety and quality problems to Supervisor, the SQF Practitioner or directly to Senior Management.

Qualifications

1. Valid Driver’s License (CDL not mandory)

2. Commercial vehicle experience a plus

3. Clean driving record

4. Ability to pass a DOT physcial

5. Ability to fulfill routine logs related to food safety and inspection reports